A remarkable getaway in Santa Lucia, The Landings is a gorgeous resort located on the shores of Rodney Bay, deep in the Caribbean. Appointed 5-stars, this luxurious resort boasts with contemporarily endowed rooms and ultimate levels of luxury, providing at the same time panoramas over the breathtaking beaches of the island.
Found on the northwestern shore of Santa Lucia, one hour and a half from Hewanorra and a mere 20 minutes away from GFL Charles Airport, this place is like Heaven on Earth – comprising 122 superbly appointed villas overlooking the pristine sandy beaches and the harbor, The Landings provides a gorgeous spot to dip in the calm, warm waters of the bay, away from the daily heat.
Additional points of interest are on the beach, in the form of a bar and a restaurant, which provide dining and drinking options with full views towards the Caribbean islands.
The resort comes with its own marina and the largest and closest suites to the beach anywhere on Santa Lucia. The leading staff has managed to put together a program of events meant to be used by all guests – on Tuesdays there’s the “Build your own pasta Night”, on Wednesdays guests can enjoy the “Creole Experience”, Thursdays bring the “WineDown” in the living room, while Fridays are programmed for the “Recession with Rob ‘Zi’ Taylor”.
There’s also the Palms restaurant, a tranquil and intimate place, boasting with refinement and introducing a new 5-course lobster taster menu carefully prepared by Chef Orlando. This menu includes gastronomic pleasures like cinnamon smoked lobster kebab with Piton beer barbeque sauce, each of the courses being paired with the finest of wines from La Cantina. Both the Beach Club and the Palms restaurants are offering new menus, which have already been praised by worldwide guests.
[Adelto]
